Chin Yu Nicole Lam
Nicole is a masters student in Nutrition and Dietetics at Bond University. She graduated from Queensland University of Technology with a degree in Nutrition Science. Naturally, her interest lies in food and nutrition in clinical and community settings and public health. She also has a focus on sustainability in food systems, as well as promoting sustainable dietary practices contributing to Planetary Health.
Contact: chinyunicole.lam@student.bond.edu.au
Country of Origin: Hong Kong/Australia
Country of Origin: Hong Kong/Australia
Institution: Bond University
Nicole is a masters student in Nutrition and Dietetics at Bond University. She graduated from Queensland University of Technology with a degree in Nutrition Science. Naturally, her interest lies in food and nutrition in clinical and community settings and public health. She also has a focus on sustainability in food systems, as well as promoting sustainable dietary practices contributing to Planetary Health.